San Jorge Café is a 5-year-old specialty coffee roaster that has experienced strong growth in sales in the last year through e-commerce. Currently the sales capacity is above the productive capacity. The objective is therefore to expand the coffee roasting plant to multiply the productive capacity by 10, but also to purchase green coffee directly from the producers, avoid importers and be more competitive in quality and price. The funds will be allocated to the fitting out of the new factory, adaptation of facilities, fixed assets and the acquisition of new customers.